Pulaski County Extension Office

Martin-Gatton College of Agriculture, Food and Environment

flyer for class two day class first one on May 26th 5-9 pm and the second on June 2nd at 5pm. Call 6066796361 to RSVP

Summer Sausage & Charcuterie Board Workshop

In-Person

This is a two part series class. Must attend both classes. Come learn to process your own summer sausage!

Last Revised: May 8th, 2023

Date and Time

Fri, May 26 2023, 5 - 9pm Fri, Jun 2 2023, 5 - 7pm

Click a date above to export this event to your calendar.

Event Description

This is a two part series class. Must attend both classes. Come learn to process your own summer sausage!

Agriculture & Natural Resources

© 2023 University of Kentucky, Martin-Gatton College of Agriculture, Food and Environment